![zoodles with chicken zoodles with chicken](https://thecookinchicks.com/wp-content/uploads/2017/05/DSC_0994.jpg)
There quite a few different ways you can make zucchini noodles at home. You also don’t want them to have any salt or seasonings added to them. Cashews – Make sure you get raw cashews and not roasted.Onion – A red onion was used, but a sweet, white, or yellow may also be substituted.Red and green really make the color of the dish pop, but you can also use yellow or orange if you have those on hand. Bell Peppers – No Cajun dish would be complete without these brightly colored peppers.If you’re buying one from the grocery store, make sure you taste it first and adjust the amount you add according to your taste and sodium preferences. I like to make my own Homemade Blackened Seasoningsince I can adjust the amount of spice I add. Blackened Seasoning – Sometimes called Cajun or Creole seasoning.
![zoodles with chicken zoodles with chicken](https://gimmedelicious.com/wp-content/uploads/2017/05/garlic-chicken-zoodles.jpg)
#Zoodles with chicken how to
Zucchini Noodles – You can either choose to buy the pre-made kind at your grocery store or learn How to Make Zucchini Noodles one of these 5 different ways.This step is important so you get the most juicy and tender chicken to go on top of your zoodles. Chicken – One pound of organic chicken breasts are tenderized and pounded to 1-inch thick and then cut into 4-ounce portions.It actually only has a few relatively common ingredients that you can easily find in your grocery store. Healthier recipes can sometimes call for very obscure ingredients. Here is the recipe you’ve been looking for when you’re craving that creamy-Cajun-flavored-alfredo sauce and carbo-loaded dish but you want to keep it healthy. It would almost be like having a Cajun Chicken Pasta but without the gluten, dairy, grains, carbs, or belly ache! What if that healthy pasta sauce had a bit of Cajun blackened seasoning to go with it…Īnd maybe even some seared chicken breasts? The wheels in my brain immediately started turning. She told me how easy it is to soak cashews in water, blend them up in a blender, and then have the most delightful and dairy-free cashew alfredo sauce. This entire Cajun Chicken Zoodles recipe was inspired by my mother-in-law’s mention of her new cashew cream sauce. You can also easily meal prep this healthy dish for those busy weeknights!Ĭajun Chicken and Zucchini Noodles Recipe Bell peppers, onions, and garlic are sautéed in a skillet, tossed with a creamy and dairy-free cashew alfredo sauce, and then served with seared blackened chicken breasts. Cajun Chicken Zucchini Noodles are bursting with authentic Louisiana flavors in this low-carb, keto, and Whole30 zoodles recipe.